Soybeans called soyabeans. Are a type of legume. The grown in Asia and South and North America. And important component of Asian diets and have been consumed for many years. The Various products are soy flour, soy protein, and oil.
The soybean, soy or soya seed is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Scientific name of soybean is Glycine max, Worldwide known as soybean. They are an important component of Asian diets and have been consumed for thousands of years. Today, they are mainly grown in Asia and South and North America. Various soy products are available and we are supplying, including soy flour, soy protein, tofu, soy milk, soy sauce, and soybean oil.
Soybeans are mainly composed of protein but also contain good amounts of carbs and fat. The protein content of soybeans is 36–56% of the dry weight. The main types of protein in soybeans are glycinin and conglycinin, which make up approximately 80% of the total protein content. These proteins may trigger allergic reactions in some people. Soybeans are classified as oilseeds and used to make soybean oil.
Soybeans may be processed and eaten in several different ways. Boiled soybeans still in the pod are called edamame and are a popular snack or appetizer, often as an accompaniment to beer. Soybeans are also roasted or used whole as an ingredient in rice crackers. Roasted soybeans are also eaten during the Setsubun festival to drive out evil spirits and welcome luck into the home.
Growsizzle Agritech Pvt. Ltd. are manufacturing, exporter, and suppliers of soybeans seeds in India and all around other countries.
